SEVEN STARS CHILLI POWDER KASHMIRI

Brand: Seven Stars

Product: kashmiri Red Chilli powder

Colour: red

Format: Powder

Specialty: Suitable for Vegetarians

SEVEN STARS Kashmiri Chilli Powder is a must-have for anyone looking to enhance the colour and depth of their dishes without adding intense heat. This premium-quality chilli powder Kashmiri variety is renowned for its vibrant red hue, mild spice level, and slightly smoky flavour. Made from carefully selected red chilies, our Kashmiri red chili powder is ground to perfection, providing a fine texture that seamlessly integrates into your favourite recipes.

Kashmiri chilli powder is prized in Indian and international cuisines alike for its ability to add a rich red colour to dishes, making curries, sauces, and stews visually appealing and inviting. In traditional Indian kitchens it is also known as Kashmiri lal mirch. This spice is favoured by chefs who want to balance spice and colour, bringing a warm and subtly earthy taste to recipes without overwhelming the palate.

Our SEVEN STARS Kashmiri chilli powder is carefully processed to maintain its colour, flavour, and natural nutrients, giving you the authentic taste of Kashmiri lal mirch in every sprinkle. Ideal for traditional dishes like rogan josh, tikka masala, and paneer curries, it also works well in contemporary recipes, marinades, soups, and sauces. Its mild heat and bright colour make it suitable for children and adults alike, letting you control spice levels while adding a hint of warmth and a stunning finish.

Usage Suggestions: 

1. Curries: Add Kashmiri chilli powder to Indian curries, such as chicken tikka masala or paneer butter masala, for a vibrant colour and mild heat.

2. Marinades: Combine with yoghurt, garlic, and ginger to create a flavorful marinade for meats and vegetables that also adds a visually rich red tint.

3. Sauces and Dips: Use Kashmiri lal mirch in sauces and dips like chutneys, salsas, or aioli for a mild kick and deep red colour.

4. Spice Blends: Mix with other spices to create your own garam masala, curry powder, or taco seasoning, adding Kashmiri red chilli powder for balance and brightness.

5. Soups and Stews: Sprinkle into soups and stews for a gentle warmth and appetising colour, perfect for comfort foods and slow-cooked dishes.

Benefits: 

1. Mild and Flavorful: Kashmiri chilli powder adds warmth and flavour without overpowering spice, making it versatile for various dishes and palates.

2. Natural Colour Enhancer: Known for its rich red hue, Kashmiri red chili powder provides a beautiful natural colour to food, eliminating the need for artificial colouring.

3. Rich in Antioxidants: Kashmiri lal mirch is high in vitamins A and C and antioxidants, which support the immune system and overall health.

4. Digestive Support: The gentle heat in Kashmiri chilli powder can help stimulate digestion without causing irritation.

5. Culinary Flexibility: Suitable for Indian, Middle Eastern, and fusion cuisines, this chili powder adapts well to traditional and modern recipes alike.

Storage Instructions: 

·        Store Kashmiri chilli powder in a cool, dry place away from extreme temperature to prevent moisture and to preserve its taste and quality

·        Always check the expiration date before consuming.