SEVEN STARS BAKING POWDER

SEVEN STARS BAKING POWDER

Size
5KG
SKU
4003E
Category
Our Brands, Lentils, Pulses, and Spices
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Brand: Seven star

Item form: Fine Powder

Allergens: Contains Sulphur Dioxide

Specialty: Suitable for Vegetarians

Size: 5kg

Baking powder is the best ingredient used in baked goods. It is used as a leavening agent to bake cakes, muffins, and breads. It can enhance the quality of your baked creations. Always use the fresh baking powder to avoid unsatisfactory results.

The best baking powder is used in home baking. It is also important to use it in adequate quantities because it can lead to an unpleasant taste when used in excessive quantities. It is also equally important to check the quality of baking powder before using. Baking powder helps to create a light texture to make pancakes and biscuits providing an excellent breakfast treat. It can also be used in fried foods to create a crisp coating to add a crunch. Enjoy the perfect baked goods in no time.

Cooking usage:

Baking soda powder used in baking helps dough and batters rise. It is easy to use for home chefs to achieve best results. You can also use the best baking powder for cooking delicious dishes from quick breads and pancakes to cookies and cakes. It's a versatile ingredient that helps to achieve desired texture. It also enables you to prepare various recipes quickly and is used to whip up something delicious in a short amount of time.

Baking powder helps balance sweetness and can enhance the taste of other ingredients. It can also help to raise the batter quickly without the need for yeast. You can also use it in pasta recipes

Product Ingredients:

Raising Agent: Sodium Acid Pyrophosphate, Maize Starch (Sulphur Dioxide), Raising Agent: Sodium Bicarbonate, Anticaking Agent: Mono Calcium Phosphate. 

Nutritional values (per 100g):

  • Energy: 156.40kcal/ 656.88kJ

  • Protein: 0.01g

  • Carbohydrate: 39g (of which sugars: 0g)

  • Fat: 0g (of which saturates: 0g)

  • Salt:  0.99g

  • Fibre: 0.01g

Product Storage and handling information:

Store  baking powder 5kg in a cool, dry place away from extreme temperature to prevent moisture and to preserve its taste and quality. Always check the expiration date before consuming. Keep it in an airtight container to prevent moisture. Ensure that the jar is completely dry before adding baking powder in it. Use clean utensils to prevent  contamination.


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