SEVEN STARS BLACK MUSTARD SEEDS
SEVEN STARS BLACK MUSTARD SEEDS
Brand: Seven stars Product: mustard seeds Weight: 5kg Category: Herbs, Spices & Cooking Ingredients
Seven Stars Black Mustard Seeds (5kg) also known as sarson seeds offer a premium selection of high-quality black mustard seeds known for their sharp and pungent flavour. These seeds are a staple in many cuisines, providing a bold taste that enhances a wide range of dishes. Whether you're using them to temper oils for curries, pickles, or spice blends, these black seed mustard varieties are perfect for both home cooks and professional chefs. These Sarson seeds are versatile and essential in traditional recipes like mustard paste, dals, and pickles. The unique, earthy aroma and spicy kick of black mustard make them an indispensable ingredient for Indian, African, and Mediterranean cooking. When heated in oil, the seeds release their full flavour, adding depth to dishes. The large 5kg pack is ideal for those who use mustard seeds frequently, such as restaurants, catering services, or for bulk home cooking. These best sarso seeds are perfect for tempering spices or as a key ingredient in mustard sauces and pickling. This 5kg pack is a cost-effective option for those looking to buy black mustard seeds in larger quantities without compromising on quality.
Ingredients: Black mustard seeds Nutritional Values: Typical Serving: Per 100g - Calories: 140 kcal - Total Fat: 10g (Saturated Fat: 0.5g, Trans Fat: 0g ) - Total Carbohydrates: 9g (Net Carbs: 4g, Dietary Fiber: 5g, total Sugars: 4g) - Protein: 8g
Usage Suggestions: 1. Tempering (Tadka): Add black mustard seeds to hot oil until they start to pop, then pour over curries, dals, or vegetable stir-fries to enhance the flavour. 2. Pickling: Use black mustard seeds in pickles for a sharp, tangy flavour. They are commonly used in Indian and Middle Eastern pickle recipes. 3. Mustard Sauce: Grind black mustard seeds to make homemade mustard paste or mustard sauce. It's perfect for marinating meats or adding to salad dressings. 4. Spice Blends: Incorporate these seeds into spice blends like garam masala or dry rubs for meats to give dishes an extra kick. 5. Roasted Vegetables: Sprinkle black mustard seeds over roasted vegetables for a crunchy, nutty flavour that compliments the dish.
Storage instructions: · Store the 5 kg pack of Seven Stars black mustard seeds in a cool, dry place, away from moisture and heat to maintain its freshness and aroma. · Tightly seal the bag after each use, or transfer a portion into a small jar for daily use while keeping the remaining pack in a dry place.