LANCASHIRE FARM YOGHURT
Brand: Lancashire Farm Product: Greek Style Natural Yoghurt Packaging: tub with lid Weight: 5kg
Lancashire Farm Greek Yoghurt is a delicious, thick, and creamy yogurt made from pasteurised cow’s milk, offering a rich and satisfying texture with 10% fat. With no added sugar, no artificial colours, or flavourings, this yogurt is perfect for those seeking a wholesome and natural option for their meals and snacks. It’s ideal for cooking, baking, or simply enjoyed as a snack on its own or with fruits and granola. Lancashire Greek yoghurt is packed with bio-live cultures, which can be beneficial for digestion and overall gut health. It’s also suitable for vegetarians, gluten-free, and made from pasteurised cow’s milk, making it an ideal choice for those with dietary restrictions or those who prefer a more natural product.
Ingredients: Whole Milk Yogurt (Milk), Contains Pasteurised Cow’s Milk Nutritional Information per 100g: - Energy: 498kJ / 120kcal - Fat: 10.0g (saturates: 5.15g, Mono-unsaturates: 2.60g, Polyunsaturates: 0.46g) - Carbohydrates: 6.5g (of which sugars: 3.4g) - Protein: 4.13g - Fibre: <0.5g - Salt: 0.15g - Calcium: 0.14g Usage Suggestions: Lancashire Farm Yoghurt is an extremely versatile product that can be used in numerous ways: - Cooking: Lancashire Yoghurt is perfect for adding creaminess to curries, soups, and sauces. Its thick consistency ensures that it blends well with other ingredients without making the dish too watery. - Baking: Use this yogurt in cakes and bread to provide moisture and a slightly tangy flavor that complements sweet ingredients. - Breakfasts & Snacks: Enjoy it as a snack or part of a healthy breakfast with fresh fruits, honey, granola, or nuts. It’s also great for making smoothies. - Dips & Dressings: Use this yogurt as a base for homemade dips or mix it into dressings for salads to add a creamy texture and a tangy taste. - DessertS: Ideal for creating light desserts like yogurt parfaits, or as a topping for pies, pancakes, and waffles.
Dietary Information: - Suitable for Vegetarians - Gluten-Free - Bio-Live Cultures - No Added Sugar
Preparation Method: Lancashire Farm Greek Style Natural Yogurt is ready to eat and requires no additional preparation. Simply open the lid and enjoy it as is, or incorporate it into your favorite recipes. If using it in hot dishes, add it towards the end of cooking to prevent curdling.
Product Handling Information: - Once opened, ensure the yogurt is stored with its lid securely in place to prevent contamination and preserve freshness. - Always use a clean utensil when scooping out the yogurt to avoid introducing any bacteria or moisture into the container.
Storage Instructions: - Store the yogurt in the refrigerator at temperatures below 5°C (41°F). - Once opened, consume the yogurt within 3-4 days for the best taste and texture. - Do not freeze the yogurt, as this can cause it to lose its creamy consistency. - Always check the expiration date before consuming.