JAMAICAN HALAL LAMB PATTIE
JAMAICAN HALAL LAMB PATTIE
Brand: Island Delight Product: Jamaican pattie halal lamb Weight: 140g Pack: 24 patties Halal-certified: yes Our Island Delight Jamaican Halal Lamb Patties is made with a golden, flaky pastry, these Jamaican lamb patties are filled with a savory and spicy lamb mixture, seasoned to perfection with traditional Jamaican spices. Each lamb Jamaican pattie is 140g, offering the perfect balance of spice and texture for a satisfying meal or snack. These patties are halal certified, ensuring they meet the dietary needs of halal consumers. Whether you are familiar with Jamaican food or trying it for the first time, these Island Delight Jamaican patties will leave you craving more. The flaky pastry perfectly complements the bold and spicy lamb filling, making it a favorite for those who love authentic Jamaican flavors. These lamb Jamaican patties are ideal for family gatherings, casual dining, or even as a quick snack on the go. These patties are the perfect addition to any meal, offering an exotic touch to your everyday routine. Whether you’re hosting a party or just need a satisfying snack, these patties are sure to impress with their rich taste and flaky texture. Ingredients: Halal Lamb Pattie cooking instructions: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin); Water; Minced lamb (15%); Margarine (palm oil, salt, water); Seasoning mix (rusk (wheat), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), spices (contains mustard, celery), salt, modified starch, potato starch, colour: ammonia caramel, flavour enhancer: monosodium glutamate, flavouring, hydrolysed vegetable protein (soya), garlic powder, breadcrumb (wheat), herbs); Vegetable fat (palm, rapeseed, sunflower); Sugar; Diced onions; Colours: annatto, curcumin; Salt; Garlic puree; Scotch bonnet chilli puree; Preservatives: calcium propionate, potassium sorbate Allergens: For allergens detail, see ingredients in bold. Nutritional values: · Typical Values: per 100g · Energy: 1401 kJ/ 336 kcal · Fat: 20g (of which saturates: 10.1g) · Carbohydrates: 30 g (of which Sugars: 1.8g) · Protein: 7.2g · Salt: 1.10g Preferred Method of Cooking Oven: (Chilled: 16 minutes, Frozen: 26 minutes) Microwave: (Chilled: 1 minute, 10 seconds) Air Fryer: (Chilled: 13 minutes at 180°C, Frozen: 19 minutes at 160°C) Storage Instructions: · Chilled: Keep refrigerated at 0-4°C. Consume within the use-by date printed on the packaging. · Frozen: Store at -18°C or below. Once defrosted, do not refreeze and consume within 24 hours.